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Homemade Bread Bowls

Name: Homemade Bread Bowls
Prep time: 120 min
Cook time: 30 min
Total time: 150 min
Yield: 6
Ingredients: 2 packets Red Star® Active Dry Yeast (4 and 1/2 teaspoons); 2 and 1/4 cups (540ml) warm water (110°F–115°F); 2 teaspoons granulated sugar; 2 teaspoons salt; 2 Tablespoons (30ml) olive oil; 6 cups (780g) bread flour (spooned & leveled),plus more for hands and surface*; egg wash: 1 large egg beaten with 1 Tablespoon water or milk

Prep 2h

Cook 30m

Total 2h 30m

Bread Bowls

sallysbakingaddiction.com

Ingredients

(Servings: 6)

2 packets Red Star® Active Dry Yeast (4 and 1/2 teaspoons)

2 and 1/4 cups (540ml) warm water (110°F–115°F)

2 teaspoons granulated sugar

2 teaspoons salt

2 Tablespoons (30ml) olive oil

6 cups (780g) bread flour (spooned & leveled),plus more for hands and surface*

egg wash: 1 large egg beaten with 1 Tablespoon water or milk

Steps

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Nutrition Facts

Calories

1,246kcal

62%
Fat

14g

0%
Saturated Fat

2g

0%
Carbohydrates

240g

12%
Fiber

9g

0%
Sugar

3g

0%
Protein

34g

1%
Cholesterol

62mg

3%
Sodium

533mg

26%

Percent Daily Values are based on a 2,000 calorie diet.

Homemade Bread Bowls

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts