Name: Easy Coconut Shrimp
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Ingredients: 1/3 cup all-purpose flour or whole wheat flour (spooned & leveled); 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 2 large eggs, beaten; 3/4 cup Panko bread crumbs; 1 cup sweetened shredded coconut; 1 poundrawlarge shrimp, peeled and deveined with tails attached; 3–4 Tablespoons vegetable oil or coconut oil (or olive oil)*; optional for topping: 1 Tablespoon finely chopped cilantro; Serving Sauce (Optional):; 3 Tablespoons Thai chili sauce; 6 Tablespoons orange, peach, or apricot jam or preserves

Ingredients

(Servings: 4)

1/3 cup all-purpose flour or whole wheat flour (spooned & leveled)

1/2 teaspoon salt

1/2 teaspoon ground black pepper

2 large eggs, beaten

3/4 cup Panko bread crumbs

1 cup sweetened shredded coconut

1 poundrawlarge shrimp, peeled and deveined with tails attached

3–4 Tablespoons vegetable oil or coconut oil (or olive oil)*

optional for topping: 1 Tablespoon finely chopped cilantro

3 Tablespoons Thai chili sauce

6 Tablespoons orange, peach, or apricot jam or preserves

Easy Coconut Shrimp

Ingredients

Serving Sauce (optional)

Steps

Nutrition Facts

Comments

Easy Coconut Shrimp

Ingredients

Serving Sauce (optional)

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts