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Mochi Donuts (Crispy Outside, Chewy Inside Pon de Ring Donuts)

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Prep Time
15m
Cook Time
15m
Total Time
30m
This Mochi Donuts recipe creates crispy outside, chewy inside Pon de Ring Donuts. Made with mochiko flour, tapioca starch, and a vanilla bean glaze or strawberry glaze, these donuts are a unique and delicious treat that will satisfy any sweet tooth craving.
Mochi Donuts (Crispy Outside, Chewy Inside Pon de Ring Donuts) Image
Recipe Options

Ingredients

Servings: 10
Scale:
Scale
0.25
0.5
1
2
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4
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6

Donuts

Vanilla Bean Glaze

Strawberry Glaze

Steps

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Nutrition Facts

  • Calories
    438kcal
    21%
  • Fat
    6g
    0%
  • Saturated Fat
    1g
    0%
  • Carbohydrates
    89g
    4%
  • Fiber
    1g
    0%
  • Sugar
    29g
    1%
  • Protein
    5g
    0%
  • Cholesterol
    16mg
    0%
  • Sodium
    204mg
    10%
Percent Daily Values are based on a 2,000 calorie diet.
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