foryoueats
No results to search

Cranberry Frangipane Tart

Share
Email
Prep Time
25m
Cook Time
38m
Total Time
1h 3m
This Cranberry Frangipane Tart is a delightful combination of almond and cranberry flavors in a buttery, flaky crust. The tart is packed with a rich almond filling, then topped with fresh cranberries for a pop of color and a burst of tartness. It's the perfect holiday dessert!

Ingredients

Servings: 1
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Crust

Frangipane Filling

Steps

View steps on sallysbakingaddiction.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    3,837kcal
    191%
  • Fat
    316g
    15%
  • Saturated Fat
    90g
    4%
  • Carbohydrates
    192g
    9%
  • Fiber
    40g
    2%
  • Sugar
    136g
    6%
  • Protein
    110g
    5%
  • Cholesterol
    635mg
    31%
  • Sodium
    819mg
    40%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe