Sautéed Asparagus
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Prep Time
-
Cook Time
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Total Time
25m
This sautéed asparagus recipe features tender asparagus spears cooked to perfection in vegetable oil, seasoned with kosher salt and freshly ground black pepper. A simple and delicious side dish that pairs well with any meal, the perfect way to enjoy fresh asparagus.
Recipe Options
Ingredients
Servings:
4
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories60kcal
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Fat5g
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Saturated Fat0g
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Carbohydrates3g
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Fiber1g
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Sugar1g
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Protein1g
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Cholesterol0mg
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Sodium0mg
Percent Daily Values are based on a 2,000 calorie diet.