Chicken Cacciatore With Red Peppers, Tomato, and Onion Recipe
Prep
5m
·
Cook
1h 15m
·
Total
1h 20m
About This Recipe
This chicken cacciatore recipe features tender bone-in, skin-on chicken legs and thighs simmered in a rich sauce of red peppers, tomato, onion, garlic, and white wine. Served with the fragrant, herbal flavors of rosemary, sage, or thyme, this hearty dish is perfect for a comforting family dinner. Optional garnish with parsley.
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Ingredients
(Servings:
6)
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories791kcal39%
-
Fat47g2%
-
Saturated Fat11g0%
-
Carbohydrates30g1%
-
Fiber4g0%
-
Sugar9g0%
-
Protein56g2%
-
Cholesterol214mg10%
-
Sodium720mg36%
Percent Daily Values are based on a 2,000 calorie diet.
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