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Jewish-Style Braised Brisket With Onions and Carrots Recipe

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Prep Time
-
Cook Time
4h 25m
Total Time
4h 25m
This Jewish-style braised brisket is a comforting, classic dish featuring tender beef, onions, and carrots. The meat is seasoned, seared, then slowly braised to perfection in a flavorful mix of tomatoes, wine, and herbs. Perfect for a hearty family meal or special occasion.
Jewish-Style Braised Brisket With Onions and Carrots Recipe Image
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Ingredients

Servings: 8
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Nutrition Facts

  • Calories
    349kcal
    17%
  • Fat
    22g
    1%
  • Saturated Fat
    7g
    0%
  • Carbohydrates
    9g
    0%
  • Fiber
    2g
    0%
  • Sugar
    4g
    0%
  • Protein
    25g
    1%
  • Cholesterol
    78mg
    3%
  • Sodium
    252mg
    12%
Percent Daily Values are based on a 2,000 calorie diet.
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