Chinese Turnip Cake With Sausage, Bacon, and Mushrooms (Law Bok Gow)
Prep
15m
·
Cook
1h 30m
·
Total
1h 45m
About This Recipe
This Chinese Turnip Cake with Sausage, Bacon, and Mushrooms (Law Bok Gow) is a savory and flavorful dish that combines daikon radish, Chinese bacon, sausage, and dried shrimp. Topped with scallions, cilantro, and a drizzle of toasted sesame oil, it's a delicious and satisfying meal with a hint of sweetness.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
8)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories305kcal15%
-
Fat8g0%
-
Saturated Fat3g0%
-
Carbohydrates46g2%
-
Fiber2g0%
-
Sugar8g0%
-
Protein11g0%
-
Cholesterol21mg1%
-
Sodium350mg17%
Percent Daily Values are based on a 2,000 calorie diet.