Chinese Turnip Cake With Sausage, Bacon, and Mushrooms (Law Bok Gow)
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Prep Time
15m
Cook Time
1h 30m
Total Time
1h 45m
This Chinese Turnip Cake with Sausage, Bacon, and Mushrooms (Law Bok Gow) is a savory and flavorful dish that combines daikon radish, Chinese bacon, sausage, and dried shrimp. Topped with scallions, cilantro, and a drizzle of toasted sesame oil, it's a delicious and satisfying meal with a hint of sweetness.
Recipe Options
Ingredients
Servings:
8
Scale:
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories305kcal
-
Fat8g
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Saturated Fat3g
-
Carbohydrates46g
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Fiber2g
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Sugar8g
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Protein11g
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Cholesterol21mg
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Sodium350mg
Percent Daily Values are based on a 2,000 calorie diet.