Agua De Jamaica (Hibiscus Iced Tea)

Name: Agua De Jamaica (Hibiscus Iced Tea)
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 8
Ingredients: 2 quarts water, divided; 3/4 to 1 cup sugar (depending on how sweet you would like it to be); 1 cup dried hibiscus flowers; 1/2 stick cinnamon stick(optional); A few thin slices ginger (optional); Allspice berries (optional); Lime juice (optional); Orange or lime slices for garnish

Prep 10m

Cook 25m

Total 35m

This refreshing Agua De Jamaica, or Hibiscus Iced Tea, is made by steeping dried hibiscus flowers in water and adding sugar to taste. You can customize it with optional ingredients like cinnamon, ginger, allspice, or lime juice. Serve over ice with orange or lime slices for a perfect summer drink.