Name: Smashed Tagliatelle With Potatoes, Pancetta, And Chickpeas
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6
Ingredients: 3 tablespoons of extra-virgin olive oil; 1 French shallot, finely chopped; 1 small celery rib, thinly sliced (reserve some of the green leaves for later); 80 gr of D’Orsogna Rolled Pancetta, cut into thin strips; 400 gr of potato, peeled and cut into small cubes; ½ teaspoon chilli flakes; 100 gr of freshly grated Floridia Chilli Pecorino & the rind; 1x can Chickpeas; 320 gr of San Remo Tagliatelle or ‘Pasta Mista’ (left over from various packets that have the same cooking time); 2-3 litres of chicken or vegetable stock + extra water if needed (enough to cover your pasta); 100 gr of freshly grated Floridia Chilli Pecorino; salt and pepper for seasoning; freshly grated lemon zest for serving.

Prep 15m

Cook 25m

Total 40m

(0)

Smashed Tagliatelle With Potatoes, Pancetta, And Chickpeas Image

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3 tablespoons of extra-virgin olive oil

1 French shallot, finely chopped

1 small celery rib, thinly sliced (reserve some of the green leaves for later)

80 gr of D’Orsogna Rolled Pancetta, cut into thin strips

400 gr of potato, peeled and cut into small cubes

½ teaspoon chilli flakes

100 gr of freshly grated Floridia Chilli Pecorino & the rind

1x can Chickpeas

320 gr of San Remo Tagliatelle or ‘Pasta Mista’ (left over from various packets that have the same cooking time)

2-3 litres of chicken or vegetable stock + extra water if needed (enough to cover your pasta)

100 gr of freshly grated Floridia Chilli Pecorino

salt and pepper for seasoning

freshly grated lemon zest for serving.

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Nutrition Facts

Calories

421kcal

21%
Fat

19g

0%
Saturated Fat

7g

0%
Carbohydrates

51g

2%
Fiber

9g

0%
Sugar

2g

0%
Protein

16g

0%
Cholesterol

30mg

1%
Sodium

600mg

30%

Percent Daily Values are based on a 2,000 calorie diet.

Imported & edited by @5vtstbm5gg

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Smashed Tagliatelle With Potatoes, Pancetta, And Chickpeas

Ingredients

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Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

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Nutrition Facts