Skirt Steak With Warm Spicy Corn-and-Peach Salsa Recipe
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Prep Time
5m
Cook Time
15m
Total Time
20m
This Skirt Steak with Warm Spicy Corn-and-Peach Salsa recipe features juicy, tender skirt steak seasoned with cumin, oregano, and cayenne pepper, then grilled to perfection. Served with a zesty salsa made from fresh corn, red onion, jalapeño, peaches, and lime juice, it's a delicious meal bursting with flavor.
Recipe Options
Ingredients
Servings:
4
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories638kcal
-
Fat42g
-
Saturated Fat13g
-
Carbohydrates15g
-
Fiber2g
-
Sugar6g
-
Protein52g
-
Cholesterol131mg
-
Sodium199mg
Percent Daily Values are based on a 2,000 calorie diet.