Lemon Dill Salmon Recipe

Name: Lemon Dill Salmon Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 4 (6-ounce) skin-on salmon fillets (or one large 1 ¼ pound skin-on salmon fillet); ¼ cup olive oil mayonnaise; 2 tablespoons fresh dill, chopped; 2 tablespoons minced shallot; 1 lemon; Kosher salt and black pepper; Toasted breadcrumbs, optional

Prep 5m

Cook 15m

Total 20m

Dill Salmon

Lemon Dill Salmon

zestfulkitchen.com

Ingredients

(Servings: 4)

4 (6-ounce) skin-on salmon fillets (or one large 1 ¼ pound skin-on salmon fillet)

¼ cup olive oil mayonnaise

2 tablespoons fresh dill, chopped

2 tablespoons minced shallot

1 lemon

Kosher salt and black pepper

Toasted breadcrumbs, optional

Steps

View steps on zestfulkitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

305kcal

15%
Fat

23g

35%
Saturated Fat

4g

20%
Carbohydrates

3g

1%
Fiber

0g

0%
Sugar

1g

2%
Protein

23g

46%
Cholesterol

64mg

21%
Sodium

600mg

25%

Percent Daily Values are based on a 2,000 calorie diet.

Imported & edited by @ivanthenorse

Lemon Dill Salmon Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts