Easy Queso Fresco Recipe

Name: Easy Queso Fresco Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 24 servings
Ingredients: 1 gallon whole milk, not ultra-pasteurized; 2/3 cup fresh juice from about 5 lemons, or 2/3 cup white vinegar; Kosher or table salt

Prep 5m

Cook 20m

Total 25m

This easy queso fresco recipe requires only two ingredients - whole milk and lemon juice or white vinegar. With just a few simple steps, you can make your own delicious and fresh queso fresco at home. No special equipment necessary for this creamy, crumbly cheese. Enjoy it in all your favorite dishes!

Queso Fresco

Cheese

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Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 24 servings)

1 gallon whole milk, not ultra-pasteurized

2/3 cup fresh juice from about 5 lemons, or 2/3 cup white vinegar

Kosher or table salt

Steps

View steps on seriouseats.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

101kcal

5%
Fat

5g

0%
Saturated Fat

3g

0%
Carbohydrates

9g

0%
Fiber

0g

0%
Sugar

6g

0%
Protein

4g

0%
Cholesterol

23mg

1%
Sodium

91mg

4%

Percent Daily Values are based on a 2,000 calorie diet.

Easy Queso Fresco Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts