Name: Old School Stem Ginger Pudding
Prep time: 15 min
Cook time: 4 min
Total time: 19 min
Yield: 6
Ingredients: Pudding:; 60 g (4 tbsp) unsalted butter; 50 g (5 tbsp) brown sugar; 80 g (4 tbsp) golden syrup; 3 eggs, large; 80 g (10 tbsp) self-raising flour; 2 g (1 tsp) ground ginger; 30 g (30 ml, 2 tbsp) milk; 60 g (4 tbsp) stem ginger in syrup, finely chopped (approx. 3 to 4 pieces); 30 g (30 ml, 2 tbsp) stem ginger syrup from jar; Quick Ginger Sauce:; 80 g (4 tbsp, 60 ml) Golden syrup; 30 g (30 ml, 2 tbsp) butter; 30 ml (2 tbsp) stem ginger syrup; Pinch salt (optional)

Ingredients

60 g (4 tbsp) unsalted butter

50 g (5 tbsp) brown sugar

80 g (4 tbsp) golden syrup

3 eggs, large

80 g (10 tbsp) self-raising flour

2 g (1 tsp) ground ginger

30 g (30 ml, 2 tbsp) milk

60 g (4 tbsp) stem ginger in syrup, finely chopped (approx. 3 to 4 pieces)

30 g (30 ml, 2 tbsp) stem ginger syrup from jar

80 g (4 tbsp, 60 ml) Golden syrup

30 g (30 ml, 2 tbsp) butter

30 ml (2 tbsp) stem ginger syrup

Pinch salt (optional)

Old School Stem Ginger Pudding

Ingredients

Pudding

Quick Ginger Sauce

Steps

Nutrition Facts

Comments

Old School Stem Ginger Pudding

Ingredients

Pudding

Quick Ginger Sauce

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts