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Cannoli

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Prep Time
1h
Cook Time
10m
Total Time
-
This Cannoli recipe combines a flaky, sweet shell with a rich and creamy filling for a traditional Italian dessert. The shell is deep-fried until golden brown and the filling is a decadent blend of mascarpone, ricotta, chocolate chips, and a hint of citrus zest, making for a deliciously indulgent treat.

Ingredients

Servings: 31 servings
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Nutrition Facts

  • Calories
    329kcal
    16%
  • Fat
    13g
    0%
  • Saturated Fat
    6g
    0%
  • Carbohydrates
    42g
    2%
  • Fiber
    0g
    0%
  • Sugar
    15g
    0%
  • Protein
    5g
    0%
  • Cholesterol
    45mg
    2%
  • Sodium
    92mg
    4%
Percent Daily Values are based on a 2,000 calorie diet.
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