Cannoli
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Prep Time
1h
Cook Time
10m
Total Time
-
This Cannoli recipe combines a flaky, sweet shell with a rich and creamy filling for a traditional Italian dessert. The shell is deep-fried until golden brown and the filling is a decadent blend of mascarpone, ricotta, chocolate chips, and a hint of citrus zest, making for a deliciously indulgent treat.
Recipe Options
Ingredients
Servings:
31 servings
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories329kcal
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Fat13g
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Saturated Fat6g
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Carbohydrates42g
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Fiber0g
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Sugar15g
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Protein5g
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Cholesterol45mg
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Sodium92mg
Percent Daily Values are based on a 2,000 calorie diet.