Name: Pecan Pie (No Corn Syrup!)
Prep time: 30 min
Cook time: 55 min
Total time: 85 min
Yield: 8
Ingredients: 1(9-inch) unbaked pie crust,homemadeor store-bought; 4 large eggs, room temperature, divided; 1 cup pure maple syrup; 1/2 cup packed coconut sugar(or packed brown sugar); 2 tablespoons bourbon*; 2 teaspoons cornstarch(or 1 tablespoon all-purpose flour); 1 teaspoon vanilla extract; 1 teaspoon fine sea salt; 1/2 teaspoon ground cinnamon; 1/4 cup unsalted butter, melted; 2 1/2 cups (one 10-ounce bag) pecan halves

1(9-inch) unbaked pie crust,homemadeor store-bought

4 large eggs, room temperature, divided

1 cup pure maple syrup

1/2 cup packed coconut sugar(or packed brown sugar)

2 tablespoons bourbon*

2 teaspoons cornstarch(or 1 tablespoon all-purpose flour)

1 teaspoon vanilla extract

1 teaspoon fine sea salt

1/2 teaspoon ground cinnamon

1/4 cup unsalted butter, melted

2 1/2 cups (one 10-ounce bag) pecan halves

Pecan Pie (No Corn Syrup!)

Ingredients

Steps

Nutrition Facts

Pecan Pie (No Corn Syrup!)

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts