Nutrition Facts

Per serving

Calories from

Protein 11%
Carbs 86%
Fat 3%

Fat Low 1 g 1%
Saturated Fat Low 0 g 0%
Carbohydrates High 65 g 21%
Fiber 2 g 8%
Sugar 5 g 10%
Protein 8 g 16%
Cholesterol Low 0 mg 0%
Sodium High 1,195 mg 49%

% Daily Value is based on a 2,000 calorie diet.

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Cold Somen Noodles with Sudachi Lime

Name: Cold Somen Noodles with Sudachi Lime
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2
Ingredients: 5 sudachi (or 2–3 limes); shiro dashi (light-colored versatile broth base) (use either ⅓ cup (80 ml) store-bought concentrated shiro dashi or 1¼ cups (300 ml) of my Homemade Shiro Dashi, which is less concentrated); 1⅓ cups iced water (or 320 ml, for the store-bought shiro dashi; if using my homemade shiro dashi, substitute 1 cup (3.5 oz, 100 g) ice cubes); 4 bundles dried somen noodles (7 oz, 200 g)

Prep 10m

Cook 5m

Total 15m

This refreshing recipe features cold somen noodles with a zesty sudachi lime sauce. With a base of shiro dashi broth and a hint of citrus, it's the perfect dish for a hot summer day. A simple yet flavorful way to enjoy Japanese cuisine at home.

Somen

Sudachi

Ingredients

2 servings

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5 sudachi (or 2–3 limes)

shiro dashi (light-colored versatile broth base) (use either ⅓ cup (80 ml) store-bought concentrated shiro dashi or 1¼ cups (300 ml) of my Homemade Shiro Dashi, which is less concentrated)

1⅓ cups iced water (or 320 ml, for the store-bought shiro dashi; if using my homemade shiro dashi, substitute 1 cup (3.5 oz, 100 g) ice cubes)

4 bundles dried somen noodles (7 oz, 200 g)