Ingredients
0) { selectedScale = Number(customScale); show = false }" />
Steps
{
$el.nextElementSibling.scrollIntoView({ behavior: 'smooth', block: 'center' });
});
}
">
1
Alles in einer Ofenform vermengen und für ca. 35-40 Minuten im vorgeheizten Backofen bei 190 Grad backen.
{
$el.nextElementSibling.scrollIntoView({ behavior: 'smooth', block: 'center' });
});
}
">
2
Zwischendurch umrühren, da sonst der Reis nicht gar wird.
Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 515kcal 25%
-
Fat 25g 38%
-
Saturated Fat 12g 60%
-
Carbohydrates 50g 16%
-
Fiber 7g 28%
-
Sugar 10g 20%
-
Protein 20g 40%
-
Cholesterol 80mg 26%
-
Sodium 1,000mg 41%
Percent Daily Values are based on a 2,000 calorie diet.
Comments
Sign in to leave a comment.