Brown Sugar Glazed Carrots

Name: Brown Sugar Glazed Carrots
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 5
Ingredients: 1 kg / 2 lb carrots , peeled (Note 1); 1/4 cup (40g) brown sugar , loosely packed (Note 2); 2 garlic cloves , minced; 2 tbsp butter (30g) , melted (or olive oil); 1 tbsp olive oil; ½ tsp salt; ¼ tsp black pepper; Parsley , for garnish (optional)

Prep Time

10m

Cook Time

25m

Total Time

35m

This sweet and savory side dish of brown sugar glazed carrots is a delightful addition to any meal. Tender carrots are coated in a rich brown sugar and garlic glaze, then roasted to perfection. A sprinkle of parsley adds a pop of color and freshness. Perfect for holidays or weeknight dinners.

Glazed Carrots

Roasted Carrots

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Recipe Options

Ingredients

Servings: 5

Scale:

Scale

0.25

0.5

1 kg / 2 lb carrots , peeled (Note 1)

1/4 cup (40g) brown sugar , loosely packed (Note 2)

2 garlic cloves , minced

2 tbsp butter (30g) , melted (or olive oil)

1 tbsp olive oil

½ tsp salt

¼ tsp black pepper

Parsley , for garnish (optional)

Steps

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Notes

* Nice holiday touch is to add ½ tsp of cinnamon! For a kick, add cayenne pepper.

1. Carrots - use any type of carrots. Baby, dutch, purple or standard (as I have done)

2. Sugar - Can be substituted with honey or maple syrup, and can reduce down to 1 tbsp.

Nutrition per serving.

Nutrition Facts Brown Sugar Glazed Carrots Amount Per Serving Calories 191 Calories from Fat 63 % Daily Value* Fat 7g11%Saturated Fat 3g19%Cholesterol 12mg4%Sodium 414mg18%Potassium 654mg19%Carbohydrates 30g10%Fiber 5g21%Sugar 20g22%Protein 2g4% Vitamin A 33555IU671%Vitamin C 12.2mg15%Calcium 77mg8%Iron 0.7mg4% * Percent Daily Values are based on a 2000 calorie diet.

Nutrition Facts

Calories

168kcal

8%
Fat

7g

0%
Saturated Fat

3g

0%
Carbohydrates

23g

1%
Fiber

3g

0%
Sugar

13g

0%
Protein

1g

0%
Cholesterol

12mg

0%
Sodium

220mg

11%

Percent Daily Values are based on a 2,000 calorie diet.

Brown Sugar Glazed Carrots

Ingredients

Steps

Notes

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts