Vegan Bone Broth W/ Miso
Imported
& edited by
@morgenstarren
Share
Prep Time
15m
Cook Time
1h 30m
Total Time
1h 45m
This vegan bone broth is just the thing for chilly mornings or when you feel something coming on. With ginger, miso, spicy chili, and garlic.
Recipe Options
Ingredients
Servings:
6
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Broth Base
Per Serving Add-ins
Steps
View steps on wholeheartedeats.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories114kcal
-
Fat3g
-
Saturated Fat2g
-
Carbohydrates19g
-
Fiber4g
-
Sugar5g
-
Protein4g
-
Cholesterol0mg
-
Sodium264mg
Percent Daily Values are based on a 2,000 calorie diet.