Steps
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Nutrition Facts
Per serving633 calories
Calories from
- Protein 11%
- Carbs 61%
- Fat 28%
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Fat High 20 g 30%
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Saturated Fat 3 g 15%
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Carbohydrates High 98 g 32%
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Fiber High 5 g 20%
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Sugar High 11 g 22%
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Protein High 18 g 36%
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Cholesterol Low 0 mg 0%
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Sodium High 744 mg 31%
% Daily Value is based on a 2,000 calorie diet.
Notes
How to Make Cauliflower Garlic Rice: This is totally optional – just something I enjoy with this tofu if I can handle one extra sheet pan in the mix. On a separate sheet pan, add a bag of cauliflower rice. Drizzle with oil and season generously with salt. Add to the oven at the same time as the tofu; roast until very browned and flavorful, about 30-40 minutes, stirring occasionally. Add about 2 cups cooked rice directly to the pan, along with 1/2 teaspoon garlic powder and a squeeze of lemon. Toss to combine, return to the oven for a minute to warm it all up, and you’re done!
Nutrition:The nutrition info below is only for the tofu and does not include rice.
Nutrition:The nutrition info below is only for the tofu and does not include rice.
Saved & edited by @pegod
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