Basic Garlic Butter Tomato Sauce

Name: Basic Garlic Butter Tomato Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1
Ingredients: 2-ish cups cherry tomatoes; 1 tablespoon olive oil; 2 cloves garlic, minced; 2 tablespoons balsamic vinegar; 1 tablespoon butter; salt to taste

Prep Time

Cook Time

10m

Total Time

15m

This savory tomato sauce is made with fresh cherry tomatoes, garlic, balsamic vinegar, and butter for a rich, flavorful addition to any pasta dish. The simple recipe comes together in no time and is perfect for a quick and delicious weeknight dinner.

Butter Tomato Sauce

Garlic Butter Sauce

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Recipe Options

Ingredients

Servings: 1

Scale:

Scale

0.25

0.5

2-ish cups cherry tomatoes

1 tablespoon olive oil

2 cloves garlic, minced

2 tablespoons balsamic vinegar

1 tablespoon butter

salt to taste

Steps

View steps on pinchofyum.com or by saving the recipe to your personal library.

Notes

If you want a thinner sauce to go on pasta, add 1/2 cup or so of water just after adding the balsamic and just let it cook down a bit.

Fresh basil would be a good decision.

Nutrition Facts

Calories

352kcal

17%
Fat

26g

1%
Saturated Fat

7g

0%
Carbohydrates

30g

1%
Fiber

4g

0%
Sugar

20g

1%
Protein

5g

0%
Cholesterol

23mg

1%
Sodium

1,234mg

61%

Percent Daily Values are based on a 2,000 calorie diet.

Basic Garlic Butter Tomato Sauce

Ingredients

Steps

Notes

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts