Name: Better Than Takeout Moo Shu Pork
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 6
Ingredients: Marinade:; 3 tablespoons soy sauce; 3 tablespoons rice wine vinegar; 1 tablespoon sesame oil; 1 tablespoon cornstarch; 1 teaspoon granulated sugar; Moo Shu Pork:; 1 pound pork tenderloin cut into thin strips; 2 tablespoons vegetable oil divided; 2 large eggs beaten; 8 ounces sliced shitake mushrooms; 8 ounce canned sliced bamboo shoots drained and rinsed; 3 cups Chinese cabbage thinly sliced; 2 teaspoons grated ginger; 1/4 cup sliced green onions; 12 Mandarin pancakes lettuce leaf cups, or cooked rice.

Ingredients

Servings: 6

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3 tablespoons soy sauce

3 tablespoons rice wine vinegar

1 tablespoon sesame oil

1 tablespoon cornstarch

1 teaspoon granulated sugar

1 pound pork tenderloin cut into thin strips

2 tablespoons vegetable oil divided

2 large eggs beaten

8 ounces sliced shitake mushrooms

8 ounce canned sliced bamboo shoots drained and rinsed

3 cups Chinese cabbage thinly sliced

2 teaspoons grated ginger

1/4 cup sliced green onions

12 Mandarin pancakes lettuce leaf cups, or cooked rice.

Better Than Takeout Moo Shu Pork

Ingredients

Marinade

Moo Shu Pork

Steps

Nutrition Facts

Better Than Takeout Moo Shu Pork

Ingredients

Marinade

Moo Shu Pork

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts