Rainbow Vegetarian Pad Thai with Peanuts and Basil
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Prep Time
10m
Cook Time
5m
Total Time
15m
This Rainbow Vegetarian Pad Thai with Peanuts and Basil is a colorful and flavorful dish made with brown rice noodles, zucchini, red pepper, onion, and carrots. Topped with chopped peanuts and fresh herbs, it's tossed in a sweet and tangy sauce made from fish sauce, brown sugar, vinegar, soy sauce, and chili paste.
Recipe Options
Ingredients
Servings:
4
Scale:
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0.25
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0.5
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6
For The Pad Thai
For The Sauce
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories715kcal
-
Fat33g
-
Saturated Fat5g
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Carbohydrates85g
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Fiber6g
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Sugar13g
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Protein21g
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Cholesterol46mg
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Sodium884mg
Percent Daily Values are based on a 2,000 calorie diet.