Name: Leftover Chicken Pho | Marion's Kitchen
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 2
Ingredients: 1 x rotisserie chicken carcass along with 2 leg pieces or wing tips; 2 litres (2.1 qt) water; 1 onion, sliced in half; 2 slices fresh ginger; 1 cinnamon stick; 3 whole star anise; 2 tbsp soy sauce; 3 tbsp fish sauce; ½ tsp sugar; sea salt, to taste; To serve:; Cooked pho rice noodles; shredded rotisserie chicken; finely sliced spring onion (scallions); bean shoots; Thai basil leaves; finely sliced red chilli; lemon wedges; hoisin sauce; sriracha

1 x rotisserie chicken carcass along with 2 leg pieces or wing tips

2 litres (2.1 qt) water

1 onion, sliced in half

2 slices fresh ginger

1 cinnamon stick

3 whole star anise

2 tbsp soy sauce

3 tbsp fish sauce

½ tsp sugar

sea salt, to taste

Cooked pho rice noodles

shredded rotisserie chicken

finely sliced spring onion (scallions)

bean shoots

Thai basil leaves

finely sliced red chilli

lemon wedges

hoisin sauce

sriracha

Leftover Chicken Pho | Marion's Kitchen

Ingredients

To Serve

Steps

Nutrition Facts

Leftover Chicken Pho | Marion's Kitchen

Ingredients

To Serve

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts