Name: Tuscan Chicken Ravioli
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 4
Ingredients: Chicken:; 2 boneless skinless chicken breasts, about 1 pound; 1 teaspoon paprika; 1 teaspoon garlic powder; 1 teaspoon kosher salt; ½ teaspoon black pepper; 1 tablespoon vegetable oil; Tuscan Chicken Ravioli:; 1 package (20 ounces) fresh cheese ravioli, prepared according to package instructions; 1 tablespoon unsalted butter; ¼ cup (40 g) shallot, finely diced; ¼ cup (about 4 whole) sun-dried tomatoes, softened in hot water, drained, chopped; 1 teaspoon garlic, minced; 2 tablespoons tomato paste; 1 teaspoon oregano; 1 teaspoon paprika; ½ teaspoon garlic powder; ½ teaspoon kosher salt; ¼ teaspoon ground black pepper; 1 ½ cups (357 g) heavy whipping cream; 1 ½ cups (245 g) whole milk; 1 cup (30 g) fresh spinach; 1 cup (100 g) parmesan cheese, grated; 1 cup (149 g) cherry tomatoes halved; parmesan cheese, for garnish; parsley, chopped for garnish

Ingredients

(Servings: 4)

2 boneless skinless chicken breasts, about 1 pound

1 teaspoon paprika

1 teaspoon garlic powder

1 teaspoon kosher salt

½ teaspoon black pepper

1 tablespoon vegetable oil

1 package (20 ounces) fresh cheese ravioli, prepared according to package instructions

1 tablespoon unsalted butter

¼ cup (40 g) shallot, finely diced

¼ cup (about 4 whole) sun-dried tomatoes, softened in hot water, drained, chopped

1 teaspoon garlic, minced

2 tablespoons tomato paste

1 teaspoon oregano

1 teaspoon paprika

½ teaspoon garlic powder

½ teaspoon kosher salt

¼ teaspoon ground black pepper

1 ½ cups (357 g) heavy whipping cream

1 ½ cups (245 g) whole milk

1 cup (30 g) fresh spinach

1 cup (100 g) parmesan cheese, grated

1 cup (149 g) cherry tomatoes halved

parmesan cheese, for garnish

parsley, chopped for garnish

Tuscan Chicken Ravioli

Ingredients

Chicken