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Rice Cooker BBQ Pork Buns | Marion's Kitchen

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Prep Time
1h 15m
Cook Time
45m
Total Time
2h
This Rice Cooker BBQ Pork Buns recipe by Marion's Kitchen features a dough made with plain flour, skim-milk powder, yeast, and sugar. The filling includes diced onion, garlic, Chinese BBQ pork, char siu sauce, soy sauce, and cornflour. Perfect for a delicious and easy-to-make meal.
Rice Cooker BBQ Pork Buns | Marion's Kitchen Image
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Ingredients

Servings: Makes 16
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Dough

Filling

Steps

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Nutrition Facts

  • Calories
    76kcal
    3%
  • Fat
    1g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    13g
    0%
  • Fiber
    0g
    0%
  • Sugar
    4g
    0%
  • Protein
    2g
    0%
  • Cholesterol
    5mg
    0%
  • Sodium
    73mg
    3%
Percent Daily Values are based on a 2,000 calorie diet.
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