Name: Creamy Tomato Vodka Pasta | Marion's Kitchen
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Ingredients: 2 tbsp extra virgin olive oil, plus extra to serve; ½ small onion, finely diced; 2 garlic cloves, finely chopped; 1 tbsp tomato paste; ¼ cup vodka; 1 x 400g(14 oz)can whole peeled tomatoes; 1 tbsp miso paste; 2 tbsp soy sauce; 3 whole star anise; 1 whole chilli; 250g (9 oz) dried pasta (I used a large, ribbed tube pasta calledpaccariellirigatibut penne, linguine or any other dried pasta is fine); ¼ cup cream; grated parmesan, to serve; basil leaves, to serve (optional); sea salt

2 tbsp extra virgin olive oil, plus extra to serve

½ small onion, finely diced

2 garlic cloves, finely chopped

1 tbsp tomato paste

¼ cup vodka

1 x 400g(14 oz)can whole peeled tomatoes

1 tbsp miso paste

2 tbsp soy sauce

3 whole star anise

1 whole chilli

250g (9 oz) dried pasta (I used a large, ribbed tube pasta calledpaccariellirigatibut penne, linguine or any other dried pasta is fine)

¼ cup cream

grated parmesan, to serve

basil leaves, to serve (optional)

sea salt

Creamy Tomato Vodka Pasta | Marion's Kitchen

Ingredients

Steps

Nutrition Facts

Creamy Tomato Vodka Pasta | Marion's Kitchen

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts