Name: Indian Pudding
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 6
Ingredients: 4 large eggs; 2 cups whole milk; 2 cups half and half (half cream or single cream in the UK); 1/2 cup granulated sugar; 1/3 cup molasses (add up to 1/2 cup for stronger flavor); 1/2 tsp powdered ginger; 1/4 tsp nutmeg; 1/2 tsp salt; 1 cup yellow cornmeal; 1 tsp vanilla extract

Ingredients

(Servings: 6)

4 large eggs

2 cups whole milk

2 cups half and half (half cream or single cream in the UK)

1/2 cup granulated sugar

1/3 cup molasses (add up to 1/2 cup for stronger flavor)

1/2 tsp powdered ginger

1/4 tsp nutmeg

1/2 tsp salt

1 cup yellow cornmeal

1 tsp vanilla extract

Indian Pudding

Ingredients

Steps

Nutrition Facts

Comments

Indian Pudding

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts