Blackout Chocolate Cake
Prep Time
                            
                                45m
                            
                        Cook Time
                            
                                30m
                            
                        Total Time
                            
                                1h 15m
                            
                        This decadent Blackout Chocolate Cake is a rich and moist dessert made with unsweetened cocoa powder, instant espresso powder, and plain Greek yogurt for added depth of flavor. The creamy and sinfully sweet frosting, made with butter, cream cheese, and powdered sugar, is the perfect finishing touch.
                
                                    
                
            
                        Ingredients
                    
                    
                        Steps
                    
                    
                        Nutrition Facts
                    
                Ingredients
                            (Servings:
                                                            8)
                            
                        
                    
                
            Scale
            
                
            
        
        
            Scale
            
                
            
        
        For The Chocolate Cake
For The Frosting
Steps
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            Nutrition Facts
            
            
            
                Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
                recipe.
                
            
        
        - 
    Calories4,468kcal223%
 - 
    Fat194g9%
 - 
    Saturated Fat94g4%
 - 
    Carbohydrates668g33%
 - 
    Fiber31g1%
 - 
    Sugar501g25%
 - 
    Protein46g2%
 - 
    Cholesterol466mg23%
 - 
    Sodium924mg46%
 
Percent Daily Values are based on a 2,000 calorie diet.
    Notes
                            I like to melt a little extra chocolate and drizzle it over the top. WHY THE HECK NOT, this is chocolate blackout cake!
This cake can be served chilled or at room temperature, but it’seasier to cut at room temperature or before the chocolate drizzle sets.
                    
                                    This cake can be served chilled or at room temperature, but it’seasier to cut at room temperature or before the chocolate drizzle sets.