Oklahoma Fried Onion Burger

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This classic Oklahoma Fried Onion Burger is made with thin slices of onion cooked in vegetable oil until crispy, then added to a seasoned ground beef patty topped with sharp cheddar cheese. Served on a bun with fry sauce and optional toppings, it's a delicious twist on a traditional cheeseburger.
Oklahoma Fried Onion Burger Image
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Ingredients

Servings: 2
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Optional Toppings

Steps

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Nutrition Facts

  • Calories
    1,273kcal
    63%
  • Fat
    78g
    3%
  • Saturated Fat
    36g
    1%
  • Carbohydrates
    75g
    3%
  • Fiber
    5g
    0%
  • Sugar
    10g
    0%
  • Protein
    71g
    3%
  • Cholesterol
    214mg
    10%
  • Sodium
    1,201mg
    60%
Percent Daily Values are based on a 2,000 calorie diet.
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