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Chilli Ginger Salmon with Asian Slaw | Marion's Kitchen

Name: Chilli Ginger Salmon with Asian Slaw | Marion's Kitchen
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 4 salmon fillets; ½ cupMarion’s Kitchen Sticky Chilli Ginger MarinadeorMarion’s Kitchen Asian Steakhouse Sticky Chilli Ginger Marinade(or you can try my homemade recipe); lime wedges, to serve; Thai-style ‘slaw:; 3 garlic cloves; 4 birdseye chillies; 1 tbsp finely shaved palm sugar; 2 tbsp fish sauce; 2 tbsp lime juice; 2 cups finely sliced cabbage; 1 cup finely sliced red cabbage; 1 cup carrotjulienned; 6 cherry tomatoes, halved

Prep Time

15m

Cook Time

15m

Total Time

30m

This Chilli Ginger Salmon with Asian Slaw recipe features succulent salmon fillets marinated in a tangy and spicy Chilli Ginger Marinade. Served with a vibrant Thai-style slaw made with garlic, chillies, palm sugar, fish sauce, lime juice, cabbage, carrot, and cherry tomatoes. A perfect dinner dish bursting with Asian flavors.

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Recipe Options

Ingredients

Servings: 4

Scale:

Scale

0.25

0.5

½ cupMarion’s Kitchen Sticky Chilli Ginger MarinadeorMarion’s Kitchen Asian Steakhouse Sticky Chilli Ginger Marinade(or you can try my homemade recipe)

lime wedges, to serve

1 tbsp finely shaved palm sugar

2 cups finely sliced cabbage

1 cup finely sliced red cabbage

1 cup carrotjulienned

6 cherry tomatoes, halved

Chilli Ginger Salmon with Asian Slaw | Marion's Kitchen

Ingredients

Thai-style ‘slaw

Steps

Nutrition Facts

Chilli Ginger Salmon with Asian Slaw | Marion's Kitchen

Ingredients

Thai-style ‘slaw

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts