Chilli Ginger Salmon with Asian Slaw | Marion's Kitchen

Name: Chilli Ginger Salmon with Asian Slaw | Marion's Kitchen
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 4 salmon fillets; ½ cupMarion’s Kitchen Sticky Chilli Ginger MarinadeorMarion’s Kitchen Asian Steakhouse Sticky Chilli Ginger Marinade(or you can try my homemade recipe); lime wedges, to serve; Thai-style ‘slaw:; 3 garlic cloves; 4 birdseye chillies; 1 tbsp finely shaved palm sugar; 2 tbsp fish sauce; 2 tbsp lime juice; 2 cups finely sliced cabbage; 1 cup finely sliced red cabbage; 1 cup carrotjulienned; 6 cherry tomatoes, halved

Prep 15m

Cook 15m

Total 30m

Asian Steakhouse Marinades

Easy Weeknight Dinners

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Ingredients

(Servings: 4)

½ cupMarion’s Kitchen Sticky Chilli Ginger MarinadeorMarion’s Kitchen Asian Steakhouse Sticky Chilli Ginger Marinade(or you can try my homemade recipe)

lime wedges, to serve

1 tbsp finely shaved palm sugar

2 cups finely sliced cabbage

1 cup finely sliced red cabbage

1 cup carrotjulienned

6 cherry tomatoes, halved

Nutrition Facts

Calories

438kcal

21%
Fat

22g

33%
Saturated Fat

5g

25%
Carbohydrates

21g

7%
Fiber

4g

16%
Sugar

14g

28%
Protein

36g

72%
Cholesterol

120mg

40%
Sodium

700mg

29%

Percent Daily Values are based on a 2,000 calorie diet.

Chilli Ginger Salmon with Asian Slaw | Marion's Kitchen

Ingredients

Thai-style ‘slaw

Steps

Nutrition Facts

Comments

Chilli Ginger Salmon with Asian Slaw | Marion's Kitchen

Ingredients

Thai-style ‘slaw

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts