Coconut Sweet Chilli Chicken Tray Bake | Marion's Kitchen
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Prep Time
5m
Cook Time
1h 10m
Total Time
1h 15m
This Coconut Sweet Chilli Chicken Tray Bake is a flavorful and easy-to-make dish. With a blend of coconut sweet chilli, turmeric, and sweet paprika, the chicken pieces are baked to perfection on a bed of sweet potato and red onions. Garnish with coriander leaves for a delicious finishing touch.
Recipe Options
Ingredients
Servings:
4
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories595kcal
-
Fat36g
-
Saturated Fat12g
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Carbohydrates27g
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Fiber3g
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Sugar8g
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Protein40g
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Cholesterol210mg
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Sodium300mg
Percent Daily Values are based on a 2,000 calorie diet.