Roasted Asparagus
Share
Prep Time
5m
Cook Time
10m
Total Time
15m
This roasted asparagus recipe is simple and delicious. Fresh asparagus is drizzled with extra virgin olive oil, salt, and pepper, then roasted to perfection. The result is a flavorful and tender side dish that pairs well with any meal.
Recipe Options
Ingredients
Servings:
4
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on thestayathomechef.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories92kcal
-
Fat8g
-
Saturated Fat1g
-
Carbohydrates4g
-
Fiber2g
-
Sugar2g
-
Protein2g
-
Cholesterol0mg
-
Sodium290mg
Percent Daily Values are based on a 2,000 calorie diet.