Classic Chicken Cordon Bleu (Baked or Fried)

Name: Classic Chicken Cordon Bleu (Baked or Fried)
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 4
Ingredients: Chicken Cordon Bleu:; 4 boneless skinless chicken breasts; 1 teaspoon salt; 1 teaspoon black pepper; 8 thin slices ham; 8 thin slices swiss cheese; 1/2 cup all-purpose flour; 1 large egg; 1 tablespoon water; 1 cup plain bread crumbs; 1/2 cup vegetable oil , for frying; Creamy Dijon Mustard Sauce (optional):; 2 tablespoons butter; 1 tablespoon cornstarch; 1 cup milk; 1 tablespoon dijon mustard; 1 tablespoon brown sugar; 1 teaspoon apple cider vinegar

Prep Time

30m

Cook Time

45m

Total Time

1h 15m

This classic Chicken Cordon Bleu recipe features tender chicken breasts wrapped around ham and Swiss cheese, then coated in a crispy, golden breadcrumb crust. Baked or fried, it’s a deliciously indulgent main dish that pairs perfectly with a creamy Dijon mustard sauce for an extra touch of flavor.

Chicken Cordon Bleu

thestayathomechef.com

Recipe Options

Classic Chicken Cordon Bleu (Baked or Fried)

Ingredients

Chicken Cordon Bleu

Creamy Dijon Mustard Sauce (optional)

Steps

Nutrition Facts

Classic Chicken Cordon Bleu (Baked or Fried)

Ingredients

Chicken Cordon Bleu

Creamy Dijon Mustard Sauce (optional)

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts