Classic Chicken Cordon Bleu (Baked or Fried)
Prep
30m
Cook
45m
Total
1h 15m
This classic Chicken Cordon Bleu recipe features tender chicken breasts wrapped around ham and Swiss cheese, then coated in a crispy, golden breadcrumb crust. Baked or fried, it’s a deliciously indulgent main dish that pairs perfectly with a creamy Dijon mustard sauce for an extra touch of flavor.
Ingredients
4 servings
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Chicken Cordon Bleu
Creamy Dijon Mustard Sauce (optional)
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 888kcal 44%
-
Fat 54g 83%
-
Saturated Fat 17g 85%
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Carbohydrates 44g 14%
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Fiber 3g 12%
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Sugar 10g 20%
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Protein 51g 102%
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Cholesterol 199mg 66%
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Sodium 1,050mg 43%
Percent Daily Values are based on a 2,000 calorie diet.
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