How To: Chashu Pork for Ramen | Marion's Kitchen

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Prep Time
5m
Cook Time
3h 30m
Total Time
3h 35m
This Chashu Pork recipe for Ramen from Marion's Kitchen features tender pork belly marinated in a savory and slightly sweet combination of soy sauce, mirin, sake, and sugar. The pork is braised with ginger, garlic, and water, creating a flavorful and melt-in-your-mouth addition to your homemade ramen bowl.
How To: Chashu Pork for Ramen | Marion's Kitchen Image
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Ingredients

Servings: Makes about 8 serves<br> of 2 slices each
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Steps

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Nutrition Facts

  • Calories
    713kcal
    35%
  • Fat
    60g
    3%
  • Saturated Fat
    22g
    1%
  • Carbohydrates
    11g
    0%
  • Fiber
    0g
    0%
  • Sugar
    8g
    0%
  • Protein
    29g
    1%
  • Cholesterol
    89mg
    4%
  • Sodium
    1,574mg
    78%
Percent Daily Values are based on a 2,000 calorie diet.
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