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Basic Soft Pretzels

Name: Basic Soft Pretzels
Prep time: 60 min
Cook time: 15 min
Total time: 75 min
Yield: 6
Ingredients: Soft Pretzels:; 1 cup warm milk; 1 package instant yeast; 3 tablespoons brown sugar; 2 tablespoons melted butter; 1 teaspoon salt; 2 1/4 cups all-purpose flour; more flour for dusting; Extras:; 1/4 cup baking soda whisked into 3–4 cups warm water; 1 egg; coarse salt

Prep 1h

Cook 15m

Total 1h 15m

This basic soft pretzel recipe creates warm and savory pretzels perfect for snacking. With simple ingredients like warm milk, yeast, brown sugar, and flour, these pretzels are easy to make and even more enjoyable to eat. Don't forget to top with coarse salt for an extra kick of flavor.

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