foryoueats
No results to search

Thai Crab Fried Rice | Marion's Kitchen

Share
Email
Prep Time
10m
Cook Time
10m
Total Time
20m
This Thai Crab Fried Rice recipe from Marion's Kitchen is a flavorful dish made with crab meat, rice, and a blend of spices and sauces. With a hint of heat from the chilli fish sauce, this dish is perfect for a quick and tasty dinner. Serve with lime wedges and cucumber slices for a refreshing touch.
Thai Crab Fried Rice | Marion's Kitchen Image
Recipe Options

Ingredients

Servings: 2
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Chilli Fish Sauce (prik Nam Pla)

Steps

View steps on marionskitchen.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    1,575kcal
    78%
  • Fat
    52g
    2%
  • Saturated Fat
    7g
    0%
  • Carbohydrates
    228g
    11%
  • Fiber
    5g
    0%
  • Sugar
    5g
    0%
  • Protein
    46g
    2%
  • Cholesterol
    341mg
    17%
  • Sodium
    1,050mg
    52%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe