Name: Creamy Seafood Enchiladas
Prep time: 20 min
Cook time: 28 min
Total time: 48 min
Yield: 8
Ingredients: Seafood Filling:; 2 tablespoons unsalted butter; 1 cup onion, finely diced; 2 teaspoons garlic, minced; 1 pound shrimp, peeled, deveined, tail off, uncooked; 1 ½ cups imitation crab, drained; ½ teaspoon ground cumin; 1 teaspoon chili powder; ¼ teaspoon black pepper; 1 cup Monterey Jack cheese, shredded; ¼ cup cilantro, chopped; 8 large (8-inch) flour tortillas; Creamy Sauce:; 4 tablespoons unsalted butter; 2 tablespoons all-purpose flour; 1 cup whole milk (can use 2%); ½ cup sour cream; ¼ teaspoon ground white pepper; 1 teaspoon jalapeno pepper, seeded and diced; ¼ teaspoon cumin; 1 cup Monterey Jack cheese, shredded; Topping:; ½ cup Monterey Jack cheese, shredded; ¼ cup cilantro; ¼ cup tomatoes, diced; ¼ cup sour cream

Ingredients

(Servings: 8)

2 tablespoons unsalted butter

1 cup onion, finely diced

2 teaspoons garlic, minced

1 pound shrimp, peeled, deveined, tail off, uncooked

1 ½ cups imitation crab, drained

½ teaspoon ground cumin

1 teaspoon chili powder

¼ teaspoon black pepper

1 cup Monterey Jack cheese, shredded

¼ cup cilantro, chopped

8 large (8-inch) flour tortillas

4 tablespoons unsalted butter

2 tablespoons all-purpose flour

1 cup whole milk (can use 2%)

½ cup sour cream

¼ teaspoon ground white pepper

1 teaspoon jalapeno pepper, seeded and diced

¼ teaspoon cumin

1 cup Monterey Jack cheese, shredded

½ cup Monterey Jack cheese, shredded

¼ cup cilantro

¼ cup tomatoes, diced

¼ cup sour cream

Creamy Seafood Enchiladas

Ingredients

Seafood Filling

Creamy Sauce

Topping

Steps

Nutrition Facts

Comments

Creamy Seafood Enchiladas

Ingredients

Seafood Filling

Creamy Sauce

Topping

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts