iamhomesteader.com

Chicken and Dumplings

Name: Chicken and Dumplings
Prep time: 15 min
Cook time: 120 min
Total time: 135 min
Yield: 10
Ingredients: Chicken:; 1 whole chicken, 3 1/2-4 pounds; 10 cups water; 2-3 large carrots, peeled and cubed (about 2 cups); 1-2 stalks celery, chopped (about 1 cup); 1 yellow onion, chopped (about 3 cups); 3 sprigs fresh thyme; 1 bay leaf; Stock:; 2 tablespoons all-purpose flour; 2 teaspoons salt; ½ teaspoon pepper; ¼ teaspoon cayenne pepper, or more for spice; 1 cube chicken bouillon, crushed (about 1 teaspoon); Dumplings:; 1 cup sour cream; ½ cup milk; 2 teaspoons fresh thyme leaves, chopped, plus extra sprigs for garnish (optional); 2 large eggs, room temperature; 2 cups all-purpose flour; 3 teaspoons baking powder; 1 teaspoon salt

Prep 15m

Cook 2h

Total 2h 15m

This recipe for chicken and dumplings features tender, juicy chicken in a rich and flavorful broth, surrounded by light, fluffy dumplings. With carrots, celery, and onion adding depth and thyme and cayenne for warmth, this comforting dish is perfect for a cozy dinner.

Chicken And Dumplings

iamhomesteader.com

Chicken and Dumplings

Ingredients

Chicken

Stock

Dumplings

Steps

Nutrition Facts

Chicken and Dumplings

Ingredients

Chicken

Stock

Dumplings

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts