Five-Spice Bread and Butter Pudding | Marion's Kitchen
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Prep Time
25m
Cook Time
55m
Total Time
1h 20m
This fragrant Five-Spice Bread and Butter Pudding is a delightful twist on a classic dessert. The warm flavors of Chinese five-spice powder and a touch of rum-infused raisins make this indulgent dish a perfect treat. Serve with a scoop of coconut or vanilla ice cream for a truly special dessert experience.
Recipe Options
Ingredients
Servings:
6
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories593kcal
-
Fat25g
-
Saturated Fat18g
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Carbohydrates81g
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Fiber2g
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Sugar43g
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Protein11g
-
Cholesterol154mg
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Sodium245mg
Percent Daily Values are based on a 2,000 calorie diet.