Five-Spice Bread and Butter Pudding | Marion's Kitchen
Prep
25m
Cook
55m
Total
1h 20m
This fragrant Five-Spice Bread and Butter Pudding is a delightful twist on a classic dessert. The warm flavors of Chinese five-spice powder and a touch of rum-infused raisins make this indulgent dish a perfect treat. Serve with a scoop of coconut or vanilla ice cream for a truly special dessert experience.
Steps
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Nutrition Facts
Per serving602 calories
Calories from
- Protein 9%
- Carbs 52%
- Fat 39%
-
Fat High 25 g 38%
-
Saturated Fat High 18 g 90%
-
Carbohydrates High 75 g 25%
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Fiber 2 g 8%
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Sugar High 51 g 102%
-
Protein High 13 g 26%
-
Cholesterol High 145 mg 48%
-
Sodium 235 mg 9%
% Daily Value is based on a 2,000 calorie diet.
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