Name: Pork Carnitas
Prep time: 15 min
Cook time: 210 min
Total time: 225 min
Yield: 12
Ingredients: ¼ cup vegetable oil; 4 pounds pork shoulder, cut into several large pieces; 3 tablespoons kosher salt; 1 onion, chopped; 1 clove garlic, crushed; 3 tablespoons lime juice; 1 tablespoon chili powder; ½ teaspoon dried oregano; ½ teaspoon ground cumin; 4 (14.5 ounce) cans chicken broth

Ingredients

(Servings: 12)

¼ cup vegetable oil

4 pounds pork shoulder, cut into several large pieces

3 tablespoons kosher salt

1 onion, chopped

1 clove garlic, crushed

3 tablespoons lime juice

1 tablespoon chili powder

½ teaspoon dried oregano

½ teaspoon ground cumin

4 (14.5 ounce) cans chicken broth

Pork Carnitas

Ingredients

Steps

Nutrition Facts

Comments

Pork Carnitas

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts