Name: Chocolate-Swirled Pumpkin Loaf Bread
Prep time: 25 min
Total time: 25 min
Yield: 16
Ingredients: Nonstick cooking spray; 3 ounces bittersweet chocolate, chopped; 3 tablespoons water; 2 tablespoons packed brown sugar (see Tip); 2 tablespoons chopped pecans; 2 teaspoons chilled butter; 1.75 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon pumpkin pie spice; 1/2 teaspoon salt; 2 eggs, lightly beaten; 3/4 cup canned pumpkin; 1/3 cup maple syrup; 1/4 cup unsweetened applesauce; 1/4 cup canola oil; 1 teaspoon vanilla

Nonstick cooking spray

3 ounces bittersweet chocolate, chopped

3 tablespoons water

2 tablespoons packed brown sugar (see Tip)

2 tablespoons chopped pecans

2 teaspoons chilled butter

1.75 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon pumpkin pie spice

1/2 teaspoon salt

2 eggs, lightly beaten

3/4 cup canned pumpkin

1/3 cup maple syrup

1/4 cup unsweetened applesauce

1/4 cup canola oil

1 teaspoon vanilla

Chocolate-Swirled Pumpkin Loaf Bread

Ingredients

Steps

Nutrition Facts

Notes

Chocolate-Swirled Pumpkin Loaf Bread

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Notes

Nutrition Facts