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Strawberry Rhubarb Crisp - And It's Paleo.
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Prep Time
10m
Cook Time
25m
Total Time
35m
This Paleo-friendly Strawberry Rhubarb Crisp is the perfect way to indulge in a sweet treat without the guilt. The combination of diced rhubarb and strawberries, orange zest, and a touch of honey creates a flavorful filling, while the crumbly pecan and almond flour topping adds a satisfying crunch.
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
8
Scale:
Scale
0.25
0.5
1
2
3
4
5
6
For The Filling
For The Crumbles
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories240kcal12%
-
Fat14g0%
-
Saturated Fat4g0%
-
Carbohydrates27g1%
-
Fiber2g0%
-
Sugar21g1%
-
Protein1g0%
-
Cholesterol6mg0%
-
Sodium105mg5%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
*Arrowroot powder acts like cornstarch. I found some at my regular grocery store (good ol’ Cub Foods) in the spice section.