Healthy-ish Breakfast Cookies
Prep
30m
Cook
15m
Total
45m
This healthy-ish breakfast cookies recipe combines mashed banana, peanut butter, honey or maple syrup, coconut oil, vanilla, rolled oats, whole wheat flour, and chocolate chunks for a nutritious and delicious morning treat. Additional mix-ins like blueberries, white chocolate, dried fruit, or coconut make for a customizable breakfast option.
Ingredients
18 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 280kcal 14%
-
Fat 15g 23%
-
Saturated Fat 7g 35%
-
Carbohydrates 35g 11%
-
Fiber 3g 12%
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Sugar 20g 40%
-
Protein 7g 14%
-
Cholesterol 0mg 0%
-
Sodium 80mg 3%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
Lindsay’s original recipe was lovely and one of the things we loved about it was its flexibility! I made a few small changes based on my cookie preferences:
If you are using a very ripe banana, you can probably get away with less sweetener!
I like storing these in the freezer, and, like, actually EATING them out of the freezer. I just have a thing about frozen cookies. Anyone?
If you are using a very ripe banana, you can probably get away with less sweetener!
I like storing these in the freezer, and, like, actually EATING them out of the freezer. I just have a thing about frozen cookies. Anyone?
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