Name: Caramelized Tofu Lettuce Cups
Prep time: 10 min
Total time: 10 min
Yield: 2 serving(s)
Ingredients: 1 (14-oz.) block firm tofu, drained; 1/4 c. reduced-sodium soy sauce; 3 tbsp. packed dark brown sugar; 2 tbsp. unseasoned rice vinegar; 1 tsp. toasted sesame oil; 1/2 tsp. red pepper flakes; 1/2 tsp. fish sauce (optional); 2 tbsp. vegetable oil; 1" fresh ginger, minced; 2 cloves garlic, minced; Butterhead or romaine lettuce, leaves separated, for serving; Cilantro leaves, for serving; Chopped roasted peanuts, for serving; Lime wedges, for serving

Ingredients

(Servings: 2 serving(s))

1 (14-oz.) block firm tofu, drained

1/4 c. reduced-sodium soy sauce

3 tbsp. packed dark brown sugar

2 tbsp. unseasoned rice vinegar

1 tsp. toasted sesame oil

1/2 tsp. red pepper flakes

1/2 tsp. fish sauce (optional)

2 tbsp. vegetable oil

1" fresh ginger, minced

2 cloves garlic, minced

Butterhead or romaine lettuce, leaves separated, for serving

Cilantro leaves, for serving

Chopped roasted peanuts, for serving

Lime wedges, for serving

Caramelized Tofu Lettuce Cups

Ingredients

Steps

Nutrition Facts

Comments

Caramelized Tofu Lettuce Cups

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts