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Pressure Cooker Pork Belly Chashu Recipe

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Prep Time
10m
Cook Time
1h 50m
Total Time
2h
This pressure cooker pork belly chashu recipe combines savory and sweet flavors for a tender and flavorful dish. The pork belly is cooked in a mixture of sake, mirin, soy sauce, and aromatics, resulting in a melt-in-your-mouth texture that pairs perfectly with rice or noodles.
Pressure Cooker Pork Belly Chashu Recipe Image
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Ingredients

Servings: 10
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Steps

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Nutrition Facts

  • Calories
    247kcal
    12%
  • Fat
    18g
    0%
  • Saturated Fat
    6g
    0%
  • Carbohydrates
    6g
    0%
  • Fiber
    0g
    0%
  • Sugar
    3g
    0%
  • Protein
    10g
    0%
  • Cholesterol
    32mg
    1%
  • Sodium
    859mg
    42%
Percent Daily Values are based on a 2,000 calorie diet.
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