Canelés (Cannelés) de Bordeaux
Prep
26h 55m
Cook
55m
Total
27h 50m
This classic French dessert, Canelés de Bordeaux, features a rich and creamy custard center with a caramelized, crunchy crust. Infused with vanilla and rum, these petite pastries are made with a unique blend of ingredients, including pure beeswax, creating a decadent and indulgent treat.
Ingredients
16 canelés
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 168kcal 8%
-
Fat 8g 12%
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Saturated Fat 5g 25%
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Carbohydrates 22g 7%
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Fiber 0g 0%
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Sugar 17g 34%
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Protein 3g 6%
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Cholesterol 45mg 15%
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Sodium 30mg 1%
Percent Daily Values are based on a 2,000 calorie diet.
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