Nutrition Facts

Per serving

Calories from

Protein 5%
Carbs 36%
Fat 59%

Fat High 50 g 76%
Saturated Fat High 7 g 35%
Carbohydrates High 70 g 23%
Fiber High 7 g 28%
Sugar Low 2 g 4%
Protein High 10 g 20%
Cholesterol 50 mg 16%
Sodium 150 mg 6%

% Daily Value is based on a 2,000 calorie diet.

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Patatas Bravas

Name: Patatas Bravas
Prep time: 15 min
Total time: 15 min
Yield: 6
Ingredients: 2 pounds russet potatoes, cut into 1- to 3/4-inch cubes; 2 tablespoons distilled white vinegar; Kosher salt; 2 egg yolks; 2 teaspoons dijon mustard; 2 teaspoons lemon juice, plus more to taste; 3 medium cloves garlic, grated on a microplane (about 2 teaspoons); 1/2 cup canola oil; 1/2 cup extra-virgin olive oil; Freshly ground black pepper; 3 cups peanut or canola oil for frying; 2 teaspoons hot smoked paprika

Prep 15m

Total 15m

This Patatas Bravas recipe features crispy russet potatoes smothered in a zesty, garlic aioli. The perfect balance of tangy and spicy flavors, these Spanish-style potatoes are sure to be a hit at any gathering. Enjoy as a delicious appetizer or as a side dish with your favorite main course.

Nutrition Facts

Patatas Bravas

Ingredients

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Nutrition Facts

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