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Salmon Burgers With Rémoulade and Fennel Slaw Recipe

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Prep Time
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Cook Time
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Total Time
40m
This recipe for salmon burgers with rémoulade and fennel slaw is a delightful and refreshing take on a classic burger. The salmon patties are seasoned with fresh herbs, ginger, and coriander, and topped with a tangy rémoulade and crisp, refreshing fennel slaw. Perfect for a light and flavorful meal.
Salmon Burgers With Rémoulade and Fennel Slaw Recipe Image
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Ingredients

Servings: 4
Scale:
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0.25
0.5
1
2
3
4
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6

For The Salmon Patties

For The Rémoulade

For The Slaw

For Cooking And Serving

Steps

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Nutrition Facts

  • Calories
    955kcal
    47%
  • Fat
    48g
    2%
  • Saturated Fat
    8g
    0%
  • Carbohydrates
    58g
    2%
  • Fiber
    4g
    0%
  • Sugar
    5g
    0%
  • Protein
    71g
    3%
  • Cholesterol
    161mg
    8%
  • Sodium
    929mg
    46%
Percent Daily Values are based on a 2,000 calorie diet.
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