Salmon Burgers With Rémoulade and Fennel Slaw Recipe
Total
40m
This recipe for salmon burgers with rémoulade and fennel slaw is a delightful and refreshing take on a classic burger. The salmon patties are seasoned with fresh herbs, ginger, and coriander, and topped with a tangy rémoulade and crisp, refreshing fennel slaw. Perfect for a light and flavorful meal.
Ingredients
4 servings
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For The Salmon Patties
For The Rémoulade
For The Slaw
For Cooking And Serving
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 690kcal 34%
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Fat 35g 53%
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Saturated Fat 8g 40%
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Carbohydrates 50g 16%
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Fiber 3g 12%
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Sugar 10g 20%
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Protein 40g 80%
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Cholesterol 100mg 33%
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Sodium 700mg 29%
Percent Daily Values are based on a 2,000 calorie diet.
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